Meat Patties
Got some meat at home and want to whip up something other than the usual? How about preparing some delightful meat patties? Stick around and cook them with us.
Servings: 6
Calories: 227kcal
Ingredients
- 1 lb ground beef
- 1 egg
- ½ onion
- 1 garlic clove
- A dash of cumin and oregano
- Salt and pepper to taste
- Oil
Instructions
- Place the meat in a bowl.
- Finely chop the onion and garlic and add them to the meat.
- Add the egg, cumin, oregano, salt, and pepper and mix well with your hands, ensuring all ingredients are well combined.
- Once the meat mixture is ready, take portions of the meat and shape them into patties with your hands.
- Fry them in a skillet with hot oil, browning on both sides until cooked through.
- Remove from oil, drain on paper towels, and serve. You can pair them with rice, salad, or any sauce of choice.
Enjoy!
Nutrition
Calories: 227kcal | Carbohydrates: 1g | Protein: 14g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 449mg | Potassium: 229mg | Fiber: 1g | Sugar: 1g | Vitamin A: 44IU | Vitamin C: 1mg | Calcium: 23mg | Iron: 2mg