Gloria Cake
If you're looking to learn how to make a delightful and perfect Gloria Cake, you've come to the right place. Stay with us and let's prepare this recipe together.
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Breads and sweets
Cuisine: Colombian
Keyword: pastel gloria
Servings: 10
Calories: 99kcal
- 1 package of puff pastry dough
- Guava paste bocadillo to taste
- Mozzarella cheese to taste
- 4 ounces of dulce de leche optional
- 1 beaten egg
- Granulated sugar
Preheat the oven to 200°C (392°F).
Flour a flat surface. Lay the puff pastry on this surface.
Flour the top of the pastry and roll it out until thin.
Using a cookie cutter or any circular object, cut out 20 to 24 circles and brush the edges of each circle with the egg.
In the center of each circle, place 1 slice of guava paste, 1 slice of cheese, and ½ tablespoon of dulce de leche.
Place another circle on top to encase the filling.
Seal the edges using your fingers. Repeat the process with all cakes.
Place the cakes on a tray lined with parchment paper.
Bake for about 20 minutes or until golden brown.
Once baked, remove from the oven and sprinkle with granulated sugar.
Allow the cakes to cool slightly, then serve warm or at room temperature.
Calories: 99kcal | Carbohydrates: 19g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 50mg | Potassium: 30mg | Fiber: 1g | Sugar: 14g | Vitamin A: 62IU | Vitamin C: 2mg | Calcium: 36mg | Iron: 1mg