Aguapanela or Panela Water
Aguapanela, or panela water, is one of the most common and easy-to-make beverages. It's so versatile that we can add lemon or cheese after serving, and it's delicious. There's nothing like enjoying a delicious cup of aguapanela.
Servings: 8
Calories: 101kcal
Ingredients
- ½ pound of panela
- Enough water
Instructions
- Add the panela to a slow cooker along with the water.
- Place on medium heat for 15 minutes or until it begins to boil and the panela has dissolved.
- Serve and enjoy.
Notes
- In this recipe, I'm using ¼ of panela, two of these small blocks make half a pound of panela.
- Don't worry about the amount of water the first time, if it's too plain you can add a little more panela, if it's too sweet, you can add a little more water and put it back on the heat in both cases until it boils.
- You'll soon learn to calculate the water accurately and become an expert.
Nutrition
Calories: 101kcal | Carbohydrates: 24g | Sodium: 1mg | Sugar: 24g | Calcium: 8mg | Iron: 1mg