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Ripe Plantains Slices

You want to prepare a recipe that only takes a few minutes. The ripe plantain slices are great because they are quick and easy to make, and you will only need a couple of ripe bananas and enough oil to fry them. So let’s go for the recipe.
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: basics
Cuisine: Colombian
Keyword: slices of ripe bananas
Servings: 4


  • 2 ripe plantains without the peel.
  • Enough oil for frying.


  • Cut the plantains into horizontal slices, the thickness you want.
  • Heat the oil in a skillet over medium heat before adding the slices.
  • Add chops to the skillet without clipping leaving two minutes per side until golden brown.
  • Remove them from the skillet and place them on paper towels to remove excess oil.

Serve and enjoy.