Tomato sauce at home
Craving for a tomato sauce, and you don’t have it at home? We present a straightforward way to make a delicious tomato sauce at home, stay, and learn how to make it.
Servings: 2 cups
- 1 kg of ripe tomatoes
- 1 onion
- 2 cloves of garlic
- 3 tablespoons olive oil
- ¼ teaspoon salt
- ¼ teaspoon of sugar
Peel the onion and cut finely, just like garlic.
In a skillet over medium heat, add the oil and add the onion and garlic. Mix and sauté for about 5 minutes.
Wash the tomatoes thoroughly, remove the stem, chop and add to the skillet.
Add also the salt and sugar, and mix well.
Let cook for 30 minutes and then mash.
You can strain it or consume it like that.