Fried green plantains soup
If you are looking for a delicious soup that is easy to make and also cheap, we recommend the fried green plantains soup. A soup with all the plantain flavor in a simple preparation.
Servings: 5
Calories: 621kcal
Ingredients
- 8 cups of beef broth or water.
- 1 tablespoon oil
- ½ cup onion chopped
- ½ cup red paprika
- 2 cloves of garlic
- ½ teaspoon ground cumin
- ½ lb of potatoes diced or sliced.
- 12 fried green plantains see the recipe here
- Coriander.
- Salt and pepper.
Instructions
- In a large pot over medium heat, add the oil, add the onion, the finely chopped garlic, the red paprika in small squares, and the cumin. Cook for about 3 to 4 minutes, stirring frequently.
- Add the beef broth or water to the pot along with the potatoes and boil. When this happens, reduce the heat to medium and cook for 15 more minutes.
- Add the fried green plantains and simmer for another 10 minutes, stir carefully. Salt pepper.
- Add the chopped coriander, rectify the flavor, and serve immediately.
Enjoy your meal!
Nutrition
Calories: 621kcal | Carbohydrates: 148g | Protein: 13g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Sodium: 1191mg | Potassium: 3166mg | Fiber: 12g | Sugar: 66g | Vitamin A: 5313IU | Vitamin C: 109mg | Calcium: 27mg | Iron: 3mg