Grilled Meat in Tomato Sauce
This recipe of grilled meat in tomato sauce is one of the many ways we can prepare meat, in addition, the ingredients are basic and you can prepare it in just a few minutes, so today you will have the opportunity to do something different in the kitchen.
Servings: 2
Calories: 875kcal
Ingredients
- 2 beef steaks
- 2 finely chopped tomatoes
- 1 long onion sprig finely chopped
- 1 garlic clove finely chopped
- 3 crushed peppercorns
- ½ glass of water
- Salt to taste.
Instructions
- In a pan over medium heat, add the water, portions of meat, tomato, onion, garlic, pepper, and salt to taste.
- Cook for 10 minutes on each side, until the sauce has reduced almost completely.
- Serve and enjoy.
Nutrition
Calories: 875kcal | Carbohydrates: 6g | Protein: 95g | Fat: 50g | Saturated Fat: 20g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 21g | Cholesterol: 327mg | Sodium: 1445mg | Potassium: 1836mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1085IU | Vitamin C: 18mg | Calcium: 127mg | Iron: 8mg