Angela Giraldo

Homemade Pancakes with Cinnamon and Honey

Carne Molida con Papa: Colombian Ground Beef and Potatoes

Papaya Oat Smoothie with Cinnamon

Strawberry Cream Dessert, Set in Glasses

Colombian Herbs: Guascas, Cilantro and What Really Seasons the Food

Barbecue Chicken Wings with Homemade Sauce

Colombian Cheese and Dairy: What to Buy Abroad

Colombian Chop Suey with Chicken

Colombian Grains: Masarepa, Rice, Oats and Wheat

Colombian Kitchen Basics: Panela, Salt, Eggs and Sugar

Colombian Mantecadas: the Bogotá Corn Cake with Aguardiente

Arepa de Huevo (Colombian Egg Stuffed Arepa)

Fish and Seafood in Colombian Cooking

Arroz con Fideos (Colombian Rice with Vermicelli)

Herbed Chicken Wings, Roasted Not Sauced

Homemade Donuts with Lemon Glaze

Sweet Chicharrón: the guava pastry that has no pork in it

Ripe Plantain Empanadas with Cheese (No Dough)

Colombian Tubers: Papa Criolla, Cassava and Arracacha

Sancocho Trifásico: the three-meat sancocho, cooked in one pot

Tuna Stuffed Tomatoes (Tomates Rellenos de Atún)

Aguacates Rellenos: Avocados Stuffed with Tuna

Strawberry Milkshake (Batido de Fresa)

Mute Santandereano: the Colombian hominy and meat soup from Santander

Oatmeal and Banana Bread

Homemade Marshmallows (Masmelos)

Parmesan Rice with Ham and Bacon

Grape and Condensed Milk Dessert

Chicharrón Colombiano (Colombian Pork Belly)

Cuban Mojito with Lime and Spearmint

Homemade Greek Yogurt from Two Ingredients

Octopus with Ripe Plantain Purée (Pulpo con Puré)

Piña Colada Served in the Pineapple

Colombian Picadillo: ground beef with potato, carrot and peas

Dulce de Auyama (Colombian Pumpkin Dessert with Panela)

Costillas de Cerdo Asadas (Roasted Pork Ribs)

Whiskey Sour: Whiskey, Lemon and Egg White

Trout Ceviche with Avocado Cream: Seared, Not Raw

Muchacho Relleno: Colombian Stuffed Beef (Capón Relleno)

Yuca Frita: Colombian Cassava Fries